South Indian Breakfast Special: 7 South Indian Steamed Dishes To Try This Weekend

by Ismail Hodge
author-479265731

Breakfast Particular: 7 South Indian Steamed Dishes To Strive This WeekendCredits: Freepik

Everyone knows how breakfast performs an essential function in sustaining and protecting our vitality ranges excessive all through the day. It is important to include easy-to-make but scrumptious breakfast meals for nice well being. Since Kerala serves a tremendous mix of comforting dishes and condiments, method this monsoon season with a collection of power-packed recipes which might satiate your cravings and starvation pangs. Make your weekend particular with steamed south Indian dishes that are wholesome and pleasant too. Right here’s a compilation of 6 delectable recipes, give them a strive immediately! Completely satisfied exploring!

Puttu

Puttu is nothing lower than a pleasant breakfast dish. Well-known for its distinctive form and texture, you may prep this delicacy in lower than 25 minutes. Begin by including puttu flour into the cylindrical moulds and topping it up with 3 tablespoons of grated coconut. Layer with puttu flour and repeat the method till crammed fully. Steam for quarter-hour or till the steam begins releasing from the vessel, serve with kadala curry and revel in.

Kozhukattai

Kozhukattai
KozhukattaiCredits: Freepik

Kozhukattai is a pleasant, candy dish that may be prepped with easy components and steps. This pretty dish is served, particularly Pillayar and could be collectively simply at residence. Loaded with scrumptious jaggery and coconut stuffing, pinch small balls from the Kozhukattai dough and add filling within the centre. Form it like a modak and steam cook dinner it for 6-10 minutes, serve and revel in.

Ela Ada

This gujiya-shaped delicacy is an genuine mix of jaggery, rice flour and coconut. Served as a breakfast dish, begin by flattening the ready dough over a banana leaf. Fold in semi-circles and seal the sides correctly and steam for about quarter-hour. Serve with any curry of your selection and revel in.

Ragi Mudde

These conventional steamed balls usually are not solely scrumptious however wholesome as nicely. Prepped with simply 3 components, you may get pleasure from this delectable dish loaded with immense vitamins at residence. Begin by mixing ragi flour and water. Be sure that the combination is lump-free and tip in ghee and salt into the ready combination. Pour the combination straight into the boiling water and stir till it thickens. Knead the dough and divide it into small balls. Serve with the soupy dish and revel in.

Idiyappam

Idiyappam
IdiyappamCredits: Pinterest

Prepped with easy components, Idiyappam is a dish that may be relished in breakfast together with coconut milk for an ideal meal. Gently unfold the batter within the idiyappam maker and steam for about 10 minutes. The delicacy could be relished with tomato curry or chutneys for a flavourful meal. Serve and revel in.

Kudumulu

Filled with delectable stuffing, Kudumulu is much like rice flour dumplings which can be extensively relished throughout festivals. You’ll be able to prep this delicacy in a complete of 35 minutes. Begin by inserting the poornam ball within the centre of the dough and seal the sides correctly. Steam your prepped kudumulu for about 8-10 minutes, serve and revel in.

Idli

This pleasant mix of goodness is unquestionably an ideal meal for breakfast. The fluffy idlis accompanied by tangy sambhar can’t solely make your mornings higher however wholesome as nicely. Pour a ladleful of idli batter into every mould and steam idlis for quarter-hour or till cooked fully. You can too use ENO to make your idlis fluffy. Serve with sizzling sambhar and chutney, get pleasure from.

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