CLEVELAND, Ohio (WJW) — With regards to fruit cobbler recipes, nation chef Lee Ann Miller has the go-to recipe field. Lee Ann says this recipe works with any fruit, however on this episode of Fox Recipe Field, she exhibits Fox 8’s Stefani Schaefer methods to make fruit cobbler with peaches. Lee Ann is a buddy of Walnut Creek Cheese and you’ll be taught extra in regards to the Amish Nation retailer by clicking here. and she or he invitations you to comply with her on Instagram @leeannmiller.
Fruit Cobbler
Heaping 4 cups of fruit- minimize up
Peaches, blueberries, black raspberries, apples
2/3 cup brown sugar
2 Tablespoons all goal flour
½ teaspoon cinnamon
2 Tablespoons butter, chilly & minimize up
1/3 cup stable shortening
2 Tablespoons white sugar
1 egg
½ teaspoon vanilla
1 cup all goal flour
1-1/2 teaspoons baking powder
5 Tablespoons milk
Wash & minimize up fruit (except it’s berries). Grease 9” x 13” baking pan and add fruit. Combine collectively brown sugar, 2 Tablespoons flour and cinnamon. Sprinkle over fruit after which prime with minimize up butter. With a handheld electrical mixer, combine collectively shortening, sugar, egg and vanilla. Then with a spatula gently fold in flour, baking powder, alternating with the milk. Drop by spoonfuls, barely spreading every dollop. Bake at 350° for 25-Half-hour. Serve heat & prime with ice cream, actual whipped cream, or each!!!