Estela, situated at 47 E. Houston St. in New York Metropolis’s vibrant SoHo neighborhood, presents an distinctive eating expertise marked by up to date American delicacies. Famend for its vigorous environment, Estela gives the proper setting for associates to collect and bask in beautiful dishes and refreshing cocktails.
Helmed by the proficient chef Ignacio Mattos, Estela has constructed a repute for its inventive and constantly spectacular menu. Signature dishes resembling ricotta dumplings with mushrooms and Pecorino Sardo showcase Mattos’ potential to mix daring flavors with skilled approach. The menu is dynamic, that includes a wide range of shareable plates that change usually, making certain every go to presents one thing new and thrilling.
Among the many standout choices, company may begin their meal with sashimi-grade tuna, pounded skinny and elegantly introduced with a dollop of inky pil pil sauce. One other widespread selection is the fried arroz negro, a tantalizing dish adorned with tender squid and hazelnut-studded romesco. Estela’s dedication to high quality and innovation is clear in each chew.
For these searching for an unforgettable eating expertise in SoHo, Estela is a must-visit vacation spot. Its mixture of a vigorous ambiance, distinctive delicacies, and the culinary genius of Ignacio Mattos makes it a standout on New York Metropolis’s culinary map.
For extra data and to make a reservation, go to Estela’s website.
