Summer time climate is nice for picnics, however the warmth might spoil your meals.
That’s why it’s necessary to concentrate to how a lot you’re getting ready, particularly in terms of grilling burgers and hotdogs on the park.
“Cook dinner meat in small batches. That method, you’re simply cooking what you want, and it isn’t sitting out longer than essential,” defined Beth Czerwony, RD, registered dietitian.
Czerwony stresses protecting scorching meals cold and warm meals chilly throughout your picnic is in the end the aim.
Together with grilling solely what you want, Czerwony suggests bringing coolers and ice packs to cease meals from getting into the temperature hazard zone of 40 to 140 levels.
Typically, meals shouldn’t sit outdoors for over an hour on a scorching day, however it’s all the time greatest follow to place it away shortly after serving.
It’s additionally necessary to recollect to cowl your picnic dishes to maintain bugs and different particles out.
Together with the meals, keep in mind to pack hand sanitizer if you happen to’re not close to a sink.
“For those who don’t have cleaning soap and water, be certain that to carry one thing like hand sanitizer,” Czerwony stated. “You don’t need to be dealing with uncooked meat after which contact different meals or surfaces with out cleansing your fingers.”
Czerwony provides that if you happen to’re searching for wholesome picnic concepts, sticking to lean proteins is all the time greatest, and you may’t go unsuitable with a fruit or veggie tray to assist maintain you full.